Tezzorio Serrated-Edge Pointed-Tip Steak Knives for Restaurant

The steak knife features a high-quality construction with a classic signature design, making it perfect for any restaurant, bar, or steakhouse. Its pointed, serrated blade is paired with an ergonomic handle, creating a truly functional utensil suitable for any occasion. The comfortable wooden handle and the durable, sharp, extra heavy-weight stainless steel 18/8 metal adorning the blade ensure a reliable design that allows for effortless slicing of cooked, rare, or well-done steak.

Manufactured from high-quality stainless steel, the knife's pointed tip blade with a serrated edge cuts through any meats with ease. The ergonomic wooden handle provides a smooth and comfortable grip, as well as a classy appearance.

This steak knife requires no sharpening, as the stainless steel serrated blade ensures effortless slicing and reliable, long-lasting performance through years of constant use, eliminating the need for sharpening and preventing corrosion.

The steak knife's refined and elegant style makes it a must-have for restaurants, steakhouses, or dinner parties. Its high-quality design adds a classy look to any well-set table, making it ideal for everyday use.

Despite its dishwasher-safe nature, hand-washing is recommended to maintain the knife's pristine condition. The dimensions of the knife are as follows: 4-1/2" pointed tip blade, 8-3/8" overall length, and 1/2" overall width.

Weighted for stability and control, this steak knife has an improved balance that provides extra control when cutting. The overall balance of the knife gives users the best feeling when holding and cutting meat, while its simple and elegant design easily coordinates with any existing flatware patterns.

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